Secondi Piatti
(1 secondo a persona)
- Tonno a Pezzettoni alla Palermitana
Dessert
- Gran Finale con Whiskey, Grappa, Amaro
Menu Enfasi del Mare €95,00 con tutto sopra descritto
Menu Mediterraneo €75,00 (senza Caviale - Aragosta - King Crab - Gamberoni Blu, Carbonaro d`Alaska)
Tutto compreso con coperto, pane, acqua, vino fino a €30,00 a vostra scelta
Tutto il pesce fresco viene da noi Abbattuto.
Menu L`Aragosta
6-Course Menu, 19 Varieties, International Marinated and Cooked
Coupon included. Bread with: Truffles, Olives, Turmeric, and Common
1) Course
Welcome Entree
- Welcome Entree with Beluga Caviar and Prosecco
- Red Tuna Bottarga with Quail Eggs and Truffle
- Warm Crostini with Butter and Truffle
- Baked Shrimp Bites
2) Course
Prawns with Croutons in White Sauce
- Himalayan Red Tuna in a Brick
3) Course
First Course of Your Choice
- Fish-Stuffed Pasta with John Dory
4) Course
Cooked and Marinated
- White Tuna (Italian Origin)
- Alaskan Cod (World's Best North Pole Fish)
- Red Prawns from Mazara del Vallo (Mediterranean Sea)
- Red Prawns (From South America)
- Striped Scallops (France)
- Medium-Sized Scampi (Mediterranean Sea)
- Red Shrimp (Mediterranean Sea)
- Gobetto di Nassa Shrimp (Mediterranean Sea)
- White Tuna Carpaccio (Mediterranean Sea)
- Yellowfin Tuna
- Amberjack and Dentex Fish Carpaccio
- Mussels Gratin - Razor Clams Gratin
5) Course
Course with Lobster
whole per person
- 1 Aragosta per persona circa 150 / 220 grammi
6) Course
Dessert
- Sweets and Liquors
-
6-Course Menu per Person €200.00
- 1 bottle of Champagne or Wine per table included in the All Inclusive Menu price
Secondi Piatti
(1 secondo a persona)
- Tonno a Pezzettoni alla Palermitana
Dessert
- Gran Finale con Whiskey, Grappa, Amaro